RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a Commis Chef position available at a 5-star resort in Port Douglas, QLD.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Commis Chef
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Commis Chefs are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills

Benefits

• Market rate salary for Commis Chefs
• Live in the wonderful sunny location of Port Douglas, Queensland.
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a grill cook position available at a busy bistro restaurant in Townsville, QLD.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a grill cook
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Grill Cooks are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills
• Good grill skills are a MUST.

Benefits

• Market rate salary for cooks and chefs
• Live in the wonderful sunny location of Townsville, Queensland.
• Work at a busy bistro restaurant.
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a Commis Chef position available in Yulara, Northern Territory - the red centre of Australia.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Commis Chef
• Have a passion for food
• Have a desire to relocate to the red centre of Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Commis Chefs are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills

Benefits

• Subsidised accommodation
• Market rate salary for Commis Chefs
• Live in the wonderful red centre of Australia
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a Chef de Partie position to fill in a hotel in Yulara NT.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Chef de Partie
• Proven management experience
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Chef de Parties are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have great knife skills
• Management of kitchen staff

Benefits

• Market rate salary for Chef de Parties
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We are looking for chefs at all levels for an Island resort with over 15 restaurants.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Chef
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Chefs are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills
• Grill and pan work
• Prepare and cook Western style food in a fast paced environment

Benefits

• Market rate salary for Chefs
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed the relevant qualification. International students are welcome to apply.

We have a Pastry Cook  and Baker position available at a family-owned busy bakery in regional Queensland - Cloncurry QLD.

The successful candidate will have experience in mixing, moulding and baking pastries and breads. All breads are made from scratch and baked to the highest standard. The bakery is very busy.

To apply you need:

- Minimum IELTS 6.0 in each band

- Certificate III in Patisserie (or Retail Bakery) + 2 years verifiable full time work experience post study.

- OR a Certificate IV in Patisserie (or Retail Bakery)

- Be in Australia - available to start ASAP

- Be a passionate baker / pastry cook

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We require a Pastry Chef de Partie at a 5-star resort in sunny Port Douglas, Queensland.

The successful candidate will have experience in hotels, creating pastries and desserts to the highest standard.

Requirements

• Experience in hotels preferred
• Experience as a Pastry Chef de Partie
• Proven management experience
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Patisserie
• OR Certificate III plus 2 years proven work experience POST qualification

Benefits

• Market rate salary for Pastry Chef de Parties
• Well-known company with opportunities for promotions
• Visa sponsorship available for the right Pastry Chef de Partie

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a position available in a Busy Bistro establishment for a Chef/Experienced Cook. You will join a small team and assist the Head Chef with management duties along with hands on duties with prep and service.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as chef/cook
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Confident on all sections e.g. Larder, Grill, Pans, etc.
• Undertake cook and chef duties
• Have good knife skills
• Willingness to create specials if needed

Benefits

• Market rate salary for cooks and chefs
• Work at a busy bistro restaurant.
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

Position available for a talented CDP to join the team of a North Queensland resort.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Chef de Partie
• Advanced communication skills
• Excellent technical knowledge with experience in all cooking techniques and styles
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Chef de Parties are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have great knife skills
• Management of kitchen staff
• Ability to maintain high and consistent standards

Benefits

• Market rate salary for Chef de Parties
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a position available for a Demi Chef in a hotel in the Northern Territory.

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Demi Chef
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Demi Chefs are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills

Benefits

• Market rate salary for Demi Chefs
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We are looking for a chef/cook with Italian cuisine experience to join our team. Previous experience using a wood-fired pizza oven would be beneficial

Requirements

• Experience in hotels preferred
• Previous experience in Italian Cuisine
• Have a passion for food
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Undertake cook and chef duties
• Have good knife skills and knowledge of Italian cuisine
• Willingness to create specials if needed

Benefits

• Market rate salary for cooks and chefs
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a Commis Chef position available at a beautiful property in Bowral, NSW (1.5 hours from Sydney).

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Commis Chef
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Commis Chefs are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills

Benefits

• Market rate salary for Commis Chefs
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have several chef positions ranging across differing levels to fill in a five star resort in the Cairns Region in Queensland

Requirements

• Experience in hotels preferred
• Experience in Western Cuisine as a Chef
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Chefs are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills
• Grill and pan work
• Prepare and cook Western style food in a fast paced environment

Benefits

• Market rate salary for Chefs
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have a positions available for a Commis Chef at a funky restaurant/bistro in Parkes NSW.

Requirements

• Experience in Western Cuisine as a Commis Chef
• Have a passion for food
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Commis Chefs are expected to perform everyday preparation and service
• Undertake cook and chef duties
• Have good knife skills

Benefits

• Market rate salary for Commis Chefs
• Well-known company with opportunities for promotions
• Cook/chef visa sponsorship available
• Great opportunity if you have completed your cookery internship

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Commercial Cookery qualification. International students are welcome to apply.

We have several Coffee Club restaurants in Queensland looking for cooks/chefs.

Requirements

• Experience in Coffee Clubs preferred
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Certificate IV in Commercial Cookery
• OR Certificate III plus 2 years proven work experience POST qualification

Responsibilities

• Confident on all sections e.g. Larder, Grill, Pans, etc.
• Undertake cook and chef duties
• Good organisational skills
• Willingness to create specials if needed

Benefits

• Market rate salary for cooks and chefs
• Work at a busy bistro restaurant.
• Cook/chef visa sponsorship available

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed the relevant qualification. International students are welcome to apply.

We have several Baker positions available in multiple establishments around regional Australia.

The successful candidate will have experience in mixing, moulding and baking pastries and breads. All breads are made from scratch and baked to the highest standard.

To apply you need:

- Minimum IELTS 6.0 in each band

- Certificate III in Patisserie (or Retail Bakery) + 2 years verifiable full time work experience post study.

- OR a Certificate IV in Patisserie (or Retail Bakery)

- Be in Australia - available to start ASAP

- Be a passionate baker

- Have previous experience as a baker

We are looking for an experienced manager with strong barista skills for a cafe in Inverloch, Victoria. A serious passion for hospitality is absolutely essential!

You are required to have excellent knowledge of all aspects of restaurant operation including sequence of service, mentoring, customer relations, recruitment and managing budgets.

To apply, you must have:

• Strong barista skills - able to train juniors in coffee making
• Previous work experience in a similar position
• Minimum 6.0 in each band in IELTS, or equivalent score in another accepted test.
• Diploma in Hospitality Management
• OR 3 years verifiable work experience in a management position
• Exceptional customer service skills
• Strong staff management skills
• Rostering experience
• Stock management and ordering experience
• Ability to train staff

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Hospitality qualification. International students are welcome to apply.

We are looking for experienced F&B supervisors for our 5-star resort.

Requirements

• Experience in hotels preferred
• Have a passion for food and good service
• Previous supervisory experience in a 4-5 star hotel environment or in a good restaurant
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Hold a relevant hospitality Diploma qualification

Responsibilities

• Food & Beverage Supervisors are expected to supervise the F&B team
• Uphold company standards and procedures
• Conduct training for new team members
• Have excellent communication skills

Benefits

• Market rate salary
• Live in the wonderful sunny location of Port Douglas, Queensland.
• Well-known company with opportunities for promotions
• Visa sponsorship available for a suitable Food and Beverage Supervisor

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Hospitality qualification. International students are welcome to apply.

Requirements

• IELTS 6.0 in each band (or equivalent in another test)
• Hold a relevant hospitality Diploma qualification
• Experience in hotels preferred
• Previous supervisory experience in a 4-5 star hotel environment
• Be in Australia
• You MUST have a driver's license to be suitable for this position.

Responsibilities

• Housekeeping Supervisors are expected to supervise the Housekeeping team
• Uphold company standards and procedures
• Conduct training for new team members
• Have excellent communication skills
• Perform room checks and ensure cleanliness standards are upheld

Benefits

• Market rate salary
• Live in the Whitsunday Islands QLD
• Well-known company with opportunities for promotions
• Subsidised accommodation
• Visa sponsorship available for a suitable Housekeeping Supervisor

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Hospitality qualification. International students are welcome to apply.

We have a Premium Assistant Restaurant Manager position available at a fine dining restaurant on an Island resort in Queensland.

Requirements

• Experience in hotels or fine dining restaurant preferred
• Have a passion for food and fine dining service
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Hold a relevant hospitality Diploma qualification

Responsibilities

• Assistant Restaurant Managers are expected to assist in the management of the food and beverage department
• Uphold company standards and procedures
• Budgeting and financial control
• Recruitment and training planning
• Have excellent communication skills

Benefits

• Market rate salary
• Subsidised accommodation
• Well-known company with opportunities for promotions
• Visa sponsorship available for the right Premium Restaurant Assistant Manager

You are required to have excellent knowledge of all aspects of restaurant operation including sequence of service, mentoring, customer relations, recruitment and managing budgets

To apply, you must have:

• Previous work experience in a similar position
• Minimum 6.0 in each band in IELTS, or equivalent score in another accepted test.
• Diploma in Hospitality Management
• OR 3 years verifiable work experience in a management position.
• Good English Language skills
• Prepared to be hands-on
• Understanding of Responsible Service of Alcohol (including current OLGR RSA certification)

RSMS visa sponsorship available.

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Hospitality qualification. International students are welcome to apply.

Requirements

• IELTS 6.0 in each band (or equivalent in another test)
• Hold a relevant hospitality Diploma qualification
• Experience in hotels preferred
• Be in Australia
• You MUST have a driver's license to be suitable for this position.
• A minimum of 2 years Senior or Assistant Housekeeper experience within a luxury property
• Proven staff management skills; rostering, motivation, training and performance management

Responsibilities

• Expected to manage the Housekeeping Department
• Uphold company standards and procedures
• Conduct recruitment and training for new team members
• Have excellent communication skills
• Perform room checks and ensure cleanliness standards are upheld

Benefits

• Market rate salary
• Live in the Whitsunday Islands QLD
• Well-known company with opportunities for promotions
• Subsidised accommodation
• Visa sponsorship available

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Hospitality qualification. International students are welcome to apply.

We are looking for experienced F&B supervisors for our 5-star resort.

Requirements

• Experience in hotels preferred
• Have a passion for food and good service
• Previous supervisory experience in a 4-5 star hotel environment or in a good restaurant
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Hold a relevant hospitality Diploma qualification

Responsibilities

• Food & Beverage Supervisors are expected to supervise the F&B team
• Uphold company standards and procedures
• Conduct training for new team members
• Have excellent communication skills

Benefits

• Market rate salary
• Live in the wonderful sunny location of Palm Cove, Queensland.
• Well-known company with opportunities for promotions
• Visa sponsorship available for a suitable Food and Beverage Supervisor

We are looking for an experience Food and Beverage Assistant Manager on a major resort Island. The venue is extremely busy and offers high service standards.

To apply, you must have:

• Previous supervisory experience in a 4-5 star hotel environment or in a good restaurant.
• A desire to work on an island for a minimum of 2 years.
• Minimum 6.0 in each band in IELTS or equivalent score in any accepted test.
• Relevant qualifications

RSMS visa sponsorship available.

We are looking for a Bakery Duty Manager for our busy family-owned bakery in Cloncurry QLD.

To apply, you must have:

• Previous supervisory experience
• Minimum 6.0 in each band in IELTS or equivalent score in any accepted test.
• Relevant hospitality qualifications

RSMS visa sponsorship available.

RSMS visa sponsorship is available. You must have IELTS 6.0 in each band and have completed your Hospitality qualification. International students are welcome to apply.

Multiple positions are available for experienced F&B Supervisors on a major resort Island. The venues are extremely busy and offer high service standards.

Requirements

• Experience in hotels preferred
• Have a passion for food and good service
• Previous supervisory experience in a 4-5 star hotel environment or in a good restaurant
• Be in Australia
• IELTS 6.0 in each band (or equivalent in another test)
• Hold a relevant hospitality Diploma qualification

Responsibilities

• Food & Beverage Supervisors are expected to supervise the F&B team
• Uphold company standards and procedures
• Conduct training for new team members
• Have excellent communication skills

Benefits

• Market rate salary
• Subsidised accommodation - live on an Island in the Whitsundays
• Well-known company with opportunities for promotions
• Visa sponsorship available for a suitable Food and Beverage Supervisor